These shallow cast-iron casserole dishes are your new ultimate kitchen companions, allowing you to cook, roast, braise and bake an almost limitless variety of dishes in truly timeless style. Since the early 18th century, cast iron has been the material of choice for cookware connoisseurs across the globe, thanks to its exceptional heat conduction properties. We’ve paired our models with a sleek enamel coating that helps prevent food from sticking. Thereby making both cooking and cleaning an easier and more enjoyable experience. The shallow profile of this dish makes it incredibly versatile; as adept at stove-top sauteing and slow cooking as it is in-oven braising and baking. A series of small self-basting bumps across the inside of the lid collect moisture during cooking and direct it back down onto the food, ensuring perfect, succulent results every time. Once the cooking is done, cleaning your casserole dish is as simple as scrubbing with warm water and a sponge, then leaving it on the hob on low heat until dry. Colour: White
