Anytime is the right time to cook on this heavy-duty charcoal BBQ. A built-in thermometer on top of the lid lets you see the temperature at a glance. Customize the cooking temperature by using the adjustment crank to raise and lower the charcoal tray. Reloading or stoking charcoal is made simple by opening the steel access door on the front of the grill or sliding the cooking grates to one side. Air vents adjust easily for maximum heat control without the hassle of lifting the lid while cooking. The high capacity ash pan is removable for quick and easy clean-up.