Whether as a sweet finger food at parties or as a delicious side dish for morning coffee-the madeleines from this professional-quality silicone baking tin make an impression with the traditional shape of a scallop shell and a handy size. The high-quality carbon steel material and the non-stick coating of the cake tin ensure that the French pastry is evenly baked, slightly browned and as soft as butter. Bring real French flair into your kitchen and amaze your guests with the Madeleines baking tray from CHEFMADE. Specifications at a glance: Traditional, French shell design for the classic Madeleines shape; High-quality 0.8mm carbon steel for first-class heat distribution and longevity, which is heat-resistant up to a temperature of 230 ° C; Special non-stick coating made of food-safe PTFE-free silicone makes greasing superfluous Bake up to 12 delicious madeleines at the same time on one baking sheet; Easy to clean with warm water; Place in the oven to dry
