The Bake and Roast Pan is suitable for preparing some of the most beloved and typical dishes of the Italian tradition: lasagna, cannelloni or even tiramisu. The wide edges make the mold easy to handle in and out of the oven. The lid, made of plastic, adapts perfectly to the mold and closes it. The two practical handles ensure that the food can be easily transported in the baking and frying pan. The lid is not intended for use in the oven.
