The charcoal barbecue brings you the benefits of ceramic: The secret lies in its ceramic dome, which give it a clear advantage compared to other barbecues. The ceramic wall stores heat, staying warm for hours on end. Over the walls, it distributes the heat evenly and releases it into the interior; Together with the airtight lid, the grill can reach temperatures of up to 450°C with extremely little fuel; In addition, the dome shape produces heat like a normal oven which can be controlled via ventilation sliders on the base and in the lid; This makes it very easy to adjust the temperature inside; With the Kamado grill you can not only grill normally on the grate, but also slowly cook, bake or smoke for hours; The material and shape keep the cooking juices inside, so that meat doesn’t dry out and can be served lovely and moist even after hours of cooking. Two trays on the side of the grill dome offer plenty of surface space for grilled foods, cutlery or drinks; Its sturdy frame provides the barbecue with stability and lifts it to a comfortable working height, and with the help of the three attached castors, it can also be moved effortlessly. The charcoal barbecue makes a focal point at any garden party.
