Cold smoking at 5 ° C to 25 ° C makes food such as fish, meat, ham or bacon last longer and gives it a distinctive smokey note. The smoke required for this can be easily generated with our RK30 cold smoke generator. It is handmade from rustproof stainless steel and is suitable for use with smokers, smokers and smoker barrels. Advantages: Infinitely adjustable smoke volume, very economical to use, 2-3 hours of smoking time with one filling, refillable at any time. Delivery includes 1 RK30 size L Cold smoke generator, 1 electric double-membrane pump, infinitely adjustable up to 3.5 L/min (4.0 W), 1 air hose with a double membrane adapter. Filling tube length 27cm. Flue pipe length 18cm. Brass lid: wood.
