Cold smoking at 5 ° C to 25 ° C makes food such as fish, meat, ham, or bacon last longer and gives it a distinctive smokey note. The smoke required for this can be easily generated with our RK50 cold smoke generator. It is handmade from rustproof stainless steel and is suitable for use with smokers, smokers, and smoker barrels. Advantages: Infinitely adjustable smoke volume, very economical to use, 6 to 7 hours of smoking time with one filling, refillable at any time. Delivery includes 1 RK50 size XL cold smoke generator, 1 electric double-membrane pump, infinitely adjustable up to 3.5 L/min (4.0 W), and 1 air hose with a double membrane adapter. Filling tube length 47cm. Flue pipe length 18cm.
