Professional quality 4-piece steamer pan set - simply place meat, fish or vegetables in the steaming baskets, and stack them on top of the base pan filled with water, then heat for the food to cook gently in the steam, retaining all the flavour and nutrients. The base pan can also be used as a casserole dish or stockpot and has a thick “hot forged” base for even heat distribution and professional results. Set contains 1 24cm base pan, 2 steaming tiers, 1 glass lid.